San Francisco Magazine: iChina Modernizes Traditional Chinese Opulence

Written By Dean Sawatzky

With Innovative Tasting Menus, Cocktails and a VR Dining Experience

Vividly situated within Santa Clara’s Westfield Valley Fair mall is the new iChina, a palatial emerald gem of a restaurant serving inventive reimaginings of Chinese delicacies.

By: Kyrie Sismaet | April 12, 2022 | Food & Drink Lifestyle Feature Culture


Recently unveiled last August, the lavish restaurant has become exclusively popular due to the overall opulent experience they carefully provide, from their luxurious 6-course tasting dinner, all the way down to the art-deco filigrees of their aesthetic.

Upon entering either of their two floors, the entire atmosphere is bathed in a rich velvety jade green, accented by massive golden chandeliers, authentic marble tables, and glass wall patternings that pay studied homage to traditional Chinese paintings.

Read the full article online at San Francisco Magazine

Dean Sawatzky https://lightroomfx.com
Previous

tinybeans: Mother’s Day Brunch Spots Mom Will Love
Next

TheSanJoseBlog: iChina Restaurant in Valley Fair